Combine sweetened condensed milk and cream of coconut until well mixed. Pour batter in a greased and floured loaf pan (Dimensions: 9×5). Let the cake cool completely. 2. Preheat oven to 350°F. Duncan Hines Pineapple Supreme Cake mix 1/3 Cup: Vegetable Oil 3 Large: Eggs 1 15. cool to luke warm, meanwhile cream 1 cup of crisco with 1 cup sugar , 1/2 tsp of salt, add cool paste + 1 tsp vanilla, 1 tsp. In large bowl, beat cake mix, oil, water, 1 teaspoon rum extract, the pineapple. 2. In large bowl, stir together cake mix and pineapple. Line cupcake pan (s) with paper liners. Pina Colada Cake Fun in Key West. Preheat the oven to 350 degrees F (175 degrees C). Set aside to. Try using Pineapple Supreme in a pineapple upside-down cake! Available Sizes: 15. Sprinkle with a little sugar. Bacardi Pina Colada Cake CDKitchen. Add drained crushed pineapple and stir to combine. Gradually beat in sugar. 25 oz each) Duncan Hines® Signature Pineapple Supreme Cake Mix 1 can (8 oz each) crushed pineapple in juice, undrained 3/4 cup water 3 eggs 1/2 cup vegetable oil 1-1/2 cups sweetened flaked coconut, divided 2 containers (14 oz each) Duncan Hines® Whipped Fluffy White Frosting 1 small fresh pineapple, unpeeled, cut into 24 chunks 24. Bake at 325 degrees until cakes spring back when touched in the center. Aug 9, 2015 - Pina Colada Cupcakes: Cupcakes: 1 box Duncan Hines Signature Pineapple Cake Mix, follow package directions, but replace the water with Malibu Rum. Generously coat a bundt pan with baking spray. Line cupcake liners in 2 muffin pans. While cooling you can prepare your buttercream. Fold in whipped topping. com. pitcher, combine pineapple juice, cream of coconut and rum. In the bowl of a stand mixer with the paddle attachment, or a handheld mixer with beaters attached and a large. In large bowl, beat cake mix, pineapple, water, oil, eggs and 1 teaspoon of the rum extract with electric mixer on low speed 2 minutes, scraping bowl occasionally (do not. Prepare muffin pans with baking cups. See more ideas about yummy drinks, shot recipes, jello shot recipes. In a large bowl, mix cake mix, crushed pineapple and it's juice, 1/2 cup coconut, and 2-3 tablespoons dark rum until well combined. In a large bowl, mix together the pudding mix and crushed pineapple. Next, they place one pineapple ring on top and add a maraschino cherry into the middle. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. 7. Beat 1 chunk of butter at a time into the dry ingredients until the mixture resembles a. Cupcakes. Pina Colada Cupcakes. Preheat the oven to 180˚C (160˚C fan assisted oven, 350˚F, gas mark 4). Jul 30, 2018 - Explore Jamie Ash's board "drunkin cupcakes" on Pinterest. lemon cake mix, coarse sugar, grated lemon zest, lemon oil, large egg and 4 moreTips for the Best Pina Colada Cupcakes. Pour the melted butter as evenly as possible across the top. Beat on low speed for about 30 seconds and then on medium speed for 2 minutes. Pumpkin Pie Blondies 87. Jan 7, 2019 - Explore Sandy Heinman's board "Drunken cupcakes" on Pinterest. Put the margarine in a mixing bowl with the caster sugar. Using. Browse our cake mixes, frostings, mug cakes, cake cups, pie fillings, and more. Vegan Pina Colada Ice Cream Cook With Manali. Pour into a piping bag and pipe out pineapple-leaf shapes. Pour flour mixture into butter mixture, beating. Preheat oven and spray a 9×13 baking dish with baking spray . Beat 2 sticks butter and the sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 3 minutes. Blend cake mix, 1 cup milk, eggs, melted butter and 3 tablespoons pudding mix in a large bowl with an electric mixer on low speed until moistened, about 30 seconds. Directions. Use my easy recipe to make toasted coconut. Add the vanilla, milk, and rum, and mix on low speed. Sprinkle each well with 1 Tablespoon of brown sugar. Combine cake ingredients and mix with a hand held mixer {or by hand}. Set the cupcake tops aside. #cupcakes #piñacolada #cakeEstos cup cakes son deliciosos con el sabor de la piña colada que a todos encanta. 8. I don't drink alcohol, so I've never had a piña colada mixed drink, butPina Colada Cupcakes - Fearlessly Creative Mammas says: February 29, 2016 at 11:32 am […] Pina Colada Cupcakes […] Reply. In a small bowl, mix 1 cup confectioners' sugar and pineapple juice; brush over warm cake. 92 from 71 votes. Pina Colada Cake (Pineapple Coconut Cake) Mom on Time Out. Fold in the remaining ingredients and chill until ready to serve. Te la recomi. Utilizando batidora de vaso o robot : añade todos los ingredientes (ron, zumo de piña y leche de coco) junto con unos cubitos de hielo y tritúralo todo junto hasta que. Add the butter, stirring on low speed until the mixture resembles damp sand (about a minute). Store in refrigerator. This is easiest done with a piping bag or a resealable bag with a corner trimmed off. Pineapple Upside Down Cake from DOLE 81. Line a 1-serving cupcake pan with papers; set aside. Pina Colada Angel Food Cake. 4. Jun 9, 2021 - Explore Donna Shands's board "Cupcake recipes-ideas", followed by 205 people on Pinterest. Set aside. Explore Pina Colada Cupcakes Duncan Hines with all the useful information below including suggestions, reviews, top brands, and related recipes,. Combine sugar and. shredded coconut 1 can crushed pineapple, sm. Line 24 muffin cups with paper liners. Bake 20 to 25 minutes. Fold in the coconut and pineapple. 2. last updated September 02, 2022. For the Rum Frosting: Beat the butter until smooth and whipped. Place 18 paper liners in muffin pan (s). Pina Colada Cheesecake 80. STEP 2. Reduce the heat to a simmer and stir until the sugar is dissolved, about 1 minute. Pineapple Cupcakes 1 Duncan Hines Pineapple Cake Mix 2/3 Cup Pineapple Juice (From Can 20oz. 3/4 cup water. Vegan Dulce De Leche Cupcakes with a Sprinkle of Salt Duncan Hines. 24 Cupcakes: 16-19 minutes. 3K views, 252 likes, 26 loves, 22 comments, 132 shares, Facebook Watch Videos from Duncan Hines: Pretty please! Take these Piña Colada Cupcakes to a sunny soiree. Pumpkin Spice Cupcakes With Cream Cheese Frosting 88. In a large bowl add the butter, sugar, and using a handheld mixer, mix until light and fluffy, about 2 minutes. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a hand mixer, beat the butter and sugar on medium-high speed until light and fluffy, about 4-5 minutes. Beat in coconut extract and 1 tablespoon of the milk. Preheat oven to 350°F. Pina Colada Earthquake Cake Can't Stay Out of the Kitchen. Directions Step one. The act of creaming sugar and butter together leads to light and fluffy cupcakes. Finally, whisk two eggs together in small bowl. Fill cupcake liners 2/3 full and bake for 12-15 minutes. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar together on medium speed until lightened and creamy. Course Cupcakes, Dessert. Drop a pineapple chunk into each cup. Sprinkle cake mix evenly over pineapple mixture. See ingredients, nutrition, and other product information here. Allow cupcakes to cool before frosting. Pina Colada Rum Cake; Pina Colada Cupcakes;. Pumpkin Oat Bars 86. To make the pineapple upside-down pastry, Asma works with a baking sheet lined with parchment paper. In a mixing bowl, whisk together the pineapple juice, egg white, and vanilla extract. Bake for 50-55 minutes. Pineapple and Pecan Cake 82. 4. Types Brownies Cakes Cookies & Bars Cupcakes Muffins & Loaves Frosting & Glazes Specialty Desserts Occasions Recipes Recipe Type:. Transfer from pans to rack; let cool. Beat until smooth. In large bowl, beat cake mix, eggs, coconut milk and rum extract with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Bake 45-50 minutes or until a toothpick inserted in center comes out clean. Add butter, vanilla and rum to mixer bowl. Layer and top with whipped cream. In large bowl, beat cake mix, eggs, coconut milk and rum extract with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Mix cake mixes together according to box instructions. In a bowl, combine softened butter and sugar-free brown sweetener until creamy. Add cake mix on top of the pineapple. Grease and flour 2 9-inch layer pans. green food coloring, vanilla frosting, Duncan Hines Cake Mix and 10 more. They add a circle of puff pastry on top, cut to be. Pineapple and Pecan Cake 82. 4. Leave a Reply Cancel reply. Add eggs, water, rum, and oil; mix until. 25 ounce) package white cake mix with pudding (such as Duncan Hines®) 1 cup water. Spray 13x9-inch glass baking dish with baking spray. (39) Write a review. In a large bowl or bowl of a stand mixer, add the cake mix, eggs, oil, water, cream of coconut, 1 teaspoon of the coconut rum, and crushed pineapple. Bake for 15. President Andrew Jackson's Favorite Blackberry Jam Cake 84. Run a knife along the inside edge. ) Whisk them together until evenly combined. Combine pudding mix, milk, and run extract, and whisk for 1-2 minutes. Set this aside. *. In small bowl, combine 1/2 cup rum and milk. (68) Write a review. Preheat oven to 350°F (177°C). Heat oven to 325°F (for all pans). 25 oz. Preheat oven to 350 degrees. Spread dry cake mix over the top. white chips, cool whip, maraschino cherries, toasted. Set aside. When cake is cooled, place 1 layer on a cake plate. On low speed, beat cake mix with milk, eggs, and butter until blended, about 30 seconds; on medium, beat until fluffy, 2 minutes. 25 oz. 5. In a large bowl, add the cake mix, crushed pineapple, oil, and eggs. First, they drizzle a circle of honey onto the parchment, approximately the size of a pineapple ring. frosting, coarse kosher salt, apple cider vinegar, baking powder and 17 more. 4. Pour batter into prepared pan Bake 33-36 minutes or until a toothpick inserted comes out clean. 3. For cake, combine cake mix, pudding mix, eggs, water and oil in large bowl. In 1 gallon pitcher or larger whisk together lemon juice, water and sugar until sugar has dissolved. Add a pineapple wedge to each cupcake. Keď sú k dispozícii výsledky automatického dokončovania, prezrite si ich pomocou šípok nahor a nadol a stlačením klávesu Enter vyberte požadovaný výsledok. Allow cupcakes to cool before frosting. Available Sizes: 16 oz. Preheat oven to 350°. Preheat oven to 350°F. While these cupcakes. Remove from oven and let cupcakes cool completely. Whip up a deliciously decadent coconut dessert with Dolly Parton's Coconut Flavored Cake Mix from Duncan Hines ®! You can create one of Dolly's favorite recipes, which is featured on the box,. —Jennifer Gilbert, Brighton, Michigan. From baking tips and tricks to inspiration, our Baking Inspiration Hub is ready to set you up for success. Bite-Sized Pineapple Upside Down Cupcakes Duncan Hines. Boxed cake mix – white or yellow cake mix works. Directions. butter, egg, pure vanilla extract, light brown sugar, maraschino cherries and 12 more. Pumpkin Spice Cupcakes With Cream Cheese Frosting 88. Calories . Blend all cake ingredients in large bowl. com. Duncan Hines Classic Yellow Cake Mix, vegetable oil, maraschino cherries and 5 more. Use your hands or a bottom of a glass to press the mix down evenly. We would like to show you a description here but the site won’t allow us. Line a standard size muffin pan with cupcake liners, and a second pan with 3 liners. Ingredients. 25 ounce) package white cake mix with pudding (such as Duncan Hines®) 1 cup water ⅓ cup vegetable oil 3 large egg whites 1. Beat 4 minutes at med. Servicing the local Frederick area, as well as the surrounding 30 mile radius, we offer home baked goods made in small batches with great care. Add eggs one at a time mixing well after each addition. Heat oven to 375°F (350°F for dark or non-stick pan). Featured Brand: DUNCAN HINES. Pour into a chilled hurricane or highball glass. 🍹. Line a cupcake pan with 24 cupcake liners. When it comes to vanilla flavor, Duncan Hines Classic White Cake Mix gets it just right. Spray a 9X13 inch baking dish with nonstick cooking spray. In a separate bowl, combine the cake flour, baking powder, baking soda and salt. Beat until smoooth. President Andrew Jackson's Favorite Blackberry Jam Cake 84. Dip tops of cupcakes into toasted coconut. oil, sweetened condensed milk, sour cream, yellow cake mix, pineapple juice and 8 more. ⅓ cup vegetable oil. BEST Pina Colada Cake EVER! New Market BBQ. 1 (12 ounce) container frozen whipped topping, thawed. Whisk the milk, sour cream, pineapple juice, and coconut extract together in a small bowl. Line 35 cupcake cups with paper liners. Let the pan cool on a cooling rack for about 5 minutes. Mix all cake ingredients on low for 30 seconds, then on high for 2 minutes. Stir the cake mix and instant pudding mix together in a large bowl. Find the products you need to make deliciously sweet desserts. Use a toothpick to check to see if they are done. Top evenly with slices of butter and remaining 1/2 cup pineapple. Preheat oven to 350°F. Step 1. I hope you enjoy! 💕Steps: In a large mixing bowl, add eggs, oil, 7 up and mix until smooth. 1 / 2 cup sugar . Sift in another 2 1/2 cups powdered sugar to form thick frosting. Mar 5, 2013 - Explore Cupcakes by Sonja's board "Cupcakes by Sonja: Bestsellers" on Pinterest. From the bourbon-infused frosting found on top to the paprika-, nutmeg- and clove-spiced cake making up the centers, these devilish cupcakes feature all the beloved components of a traditional Old. Dutch cocoa powder, gonna give our cupcake a really. Mar 30, 2015 - Under the Table and DreamingPop Rocks Cupcakes; Pina Colada Cupcakes; No Bake Chocolate Fudge; Luscious Lemon Blueberry Cake; Lemon Poke Cake; Harvest Apple Spice Cake; Hamburger Cake; Chocolate Waffles; Frosting "Ice Cream" Eyeball Cake Balls; Deep Dish Apple Crisp; Dark Chocolate Caramel Brownie Gems; Silver Lining Cake Trifle; Cinnamon Bread; Cherry. Line a 12 cup muffin pan with paper liners. Preheat oven to 350 degrees F (175 degrees C). Bake for 14-16 minutes, or until cupcakes are solid. Transfer to the prepared baking dish. butter, Duncan Hines Cake Mix, pecan halves, eggs, vanilla, cocoa and 5 more. Sprinkle with toasted coconut and add a cherry. President Andrew Jackson's Favorite Blackberry Jam Cake 84. 3. Total Time 45 minutes mins. Celebrate life’s milestones, or elevate a moment, with our indulgent. To a 9 x 13 pan, add both cans of crushed pineapple with the juice. 1 / 2 cup cream of coconutPreheat oven to 350 degrees and line a cupcake pan with paper liners. Cool slightly; remove from pan. Pumpkin Spice Cupcakes With Cream Cheese Frosting 88. Preheat oven to 350 degrees. Whisk the eggs, 3/4 cup granulated sugar, the brown sugar, coconut milk, vegetable oil and vanilla and coconut extracts in a large bowl. Beat together butter and granulated sugar in a large bowl with an electric mixer on high speed until fluffy, about 3 minutes. AugustIn a small or medium mixing bowl, beat cream cheese, vanilla extract and butter with an electric mixer. First, they drizzle a circle of honey onto the parchment, approximately the size of a pineapple ring. Plum Kuchen 83. 25 ounce) package pineapple cake mix (such as Duncan Hines® Pineapple Supreme) 1 ⅓ cups pineapple juice. Cool in pan 15 minutes before removing to a wire rack. 3 large egg whites. Sift in 2 cups of powdered sugar. Increase speed to medium; mix for 2 minutes. Let the cake cool completely. Holes should be at 1 inch intervals and extend down to the bottom of the baking dish. Divide batter evenly among muffin cups. dark rum, crushed pineapple, sweetened shredded coconut, cherries and 3 more. Make The Frosting: Beat together the cream cheese and butter for 2-3 minutes, or until smooth and fluffy. Fill the liners just 2/3 of. Pina Colada Cheesecake 80. Place 18 paper liners in muffin pan(s). It was pleasantly present but not overpowering. Cool on rack 10-15 minutes, then invert on to rack to cool completely. Pumpkin Oat Bars 86. Crushed. Preheat oven to 350°. Steps: Preheat the oven to 325 degrees and prepare three 8 inch cake pans with shortening and a dusting of flour. In a large mixing bowl, cream the butter and sugar together. Pretty Cake Pops 85. pina colada mix, cool whip, vanilla, yellow cake mix, sweetened condensed milk and 9 more Banana Split Dessert Country Whispers butter, vanilla, graham cracker crumbs, powdered sugar, bananas and 6 moreAdd 2 tablespoons filling in the middle. Stir in crushed pineapple. It’s dynamite flavors and textures all in one bite!flour, salt Flour, salt. Combine the sugar and cornstarch in a large saucepan. 5. I use this as a first step in many of my recipes because I LOVE the texture it creates. Ver más ideas sobre dulces, pastel de tortilla, cupcakes recetas. 5-Ingredient Pineapple Sheet Cake Sweet and Savory by Shinee. Bake in accordance with cake mix directions or until a toothpick inserted comes out clean. Beat on low speed for about 30 seconds and then on medium speed for 2 minutes. In the bowl of your mixer, add the butter and mix at medium speed until smooth. fold in the drained crushed pineapple. Pineapple and Pecan Cake 82. We need that juice for the cake. Plum Kuchen 83. In a large mixing bowl, beat butter until creamy. Whisk together cream of coconut, milk, and extracts in a bowl or measuring cup. After cupcakes and frosting are chilled, remove from fridge and pipe on frosting. Pour the cake batter into a jug and then pour into 12 cupcake cases, about ¾ of the way up. REALLY Real Strawberry Cupcakes. Line a 12-count muffin pan with cupcake liners. Bake according to package directions. Whisk the rest of the cake ingredients in a medium bowl. Pina Colada Cupcakes. Add the granulated sugar, and beat until fluffy, about 4 minutes. In a large mixing bowl add dry cake mix and dry pudding powder. Heat oven to 325°F (for all pans). Add 2 tablespoons rum and cook for 1 minute. Sift the cake flour with the sugar, baking powder, and salt. In another bowl, mix cream of coconut, rum and remaining confectioners' sugar; drizzle. In large bowl, combine flour, baking powder, salt and baking soda. Spray a 9×13 pan with pan spray and set aside. frosting: into 5 scant tbls. See more ideas about cupcake recipes, cupcake cakes, desserts. Preheat the oven to 350 degrees F (175 degrees C). Allow to cool. Can’t make it to the beach? We turned everyone’s favorite shoreside cocktail into a cupcake! Every ingredient makes these cupcakes great—from the Duncan Hines Signature Pineapple Supreme Cake Mix to flaky coconut and maraschino cherries—but the paper umbrellas add an extra-adorable touch. Baking powder, baking soda, your essentials. Dust the pan with flour. In a medium bowl, add the cake mix, crushed pineapple and juice, vegetable oil, and eggs. Pineapple and Pecan Cake 82. Fold in pineapple. 1 tablespoon dark rum 1 tablespoon fresh lime juice For the frosting: 1 cup pineapple juice 1 1/2 sticks (12 tablespoons) unsalted butter, at room. Stir in coconut and pineapple. Beat with an electric mixer at medium speed for 2 minutes. Heat oven to 325°F. In a large bowl, whisk eggs, juice, oil, milk and extract until well blended. Creating sweet moments every day. Add the vanilla and almond extracts and mix until combined. Whisk the milk, sour cream, pineapple juice, and coconut extract together in a small bowl. Preheat the oven to 350°F. Use a toothpick to check the cupcake to ensure they are baked fully. Use Duncan Hines ® Dolly Parton’s Southern Style Coconut Flavored Cake Mix, Dolly Parton’s Creamy Buttercream Frosting, and sweetened, flaked coconut for a snowy landscape. Accept Cookies. See more ideas about cupcake cakes, cupcake recipes, desserts. eggs, butter, sugar, Duncan Hines Cake Mix, milk, white sugar and 6 more. Using a standing mixer, beat the cake mix, whole milk, eggs, and oil. whole milk, vanilla, rum extract, vegetable oil, cream of coconut and 7 more. Crushed Pineapple in own juice 1/2. Next mix in the eggs, canola oil, and water. Beat 4 minutes at med. Spray liners with cooking oil spray. Poke holes in the hot cake with the round end of a wooden spoon and slowly pour the pudding mixture over the cake, trying to fill the holes. In a large bowl, combine flour, shredded coconut, sugar, baking powder, baking soda and salt. Line a cupcake baking tray with paper liners and set aside. Preheat oven according to instructions on cake mix box. Add eggs one at a time mixing well after each addition. Preheat the oven to 350 degrees. Beat. Browse our pie recipes, cake recipes, baking recipes, and more! Aug 9, 2015 - Pina Colada Cupcakes: Cupcakes: 1 box Duncan Hines Signature Pineapple Cake Mix, follow package directions, but replace the water with Malibu Rum. This one uses pineapple pie filling and a pineapple cake mix to amp up the flavors exponentially. Place 18 paper liners in muffin pan (s). Serve cold. Browse our cake mixes, frostings, mug cakes, cake cups, pie fillings, and more. In a food processor, puree until smooth. Coconut Angel Food Cupcakes I am Baker. Put the Cupcake Cases in 12 muffin tins. Set aside. Instructions Make the cupcakes. Print Pin Rate. See more ideas about cupcake cakes, cupcake recipes, boozy cupcakes. pineapple juice, large eggs, vegetable oil, unsalted butter, butter cake mix and 2 moreAdd the confectioners’ sugar 1 cup at a time, beating on low at first then increasing to high speed. Put the Cupcake Cases in 12 muffin tins. Spray bottoms only of two 8x4-inch loaf pans with baking spray with flour. Line cupcake pan with liners and set aside. Pina Colada Cake! Sweet Tea and Cornbread. Bake the cupcakes: Bake for about 18 minutes, or until a toothpick inserted in the center comes out clean. 1 pkg (15. Instructions. Bake at 325 degrees for 45-55 minutes or until an inserted toothpick in the center comes out clean. In a medium bowl, add the cake mix, crushed pineapple and juice, vegetable oil, and eggs. Makes 24 servings Pineapple and coconut cupcakes are frosted and decorated with coconut flakes, pineapple, and a cherry for a sweet. unsalted butter, maraschino cherries, cool whip, powdered sugar and 8 more. Ingredients. REALLY Real Strawberry Cupcakes 89. Let cool 10 minutes. Bake as directed on package for 24 cupcakes. Coconut Poke Cake. Stir in drained pineapple and coconut. Peanut Butter Brownie Cupcakes 2 Recipe - Ingredients for this Peanut Butter Brownie Cupcakes 2 include Duncan Hines Chewy Fudge Brownie mix (18 1/2 ounce pkg). Minutes to Cook: 20. shredded coconut, coconut extract, cool whip, angel food cake mix and 2 more. With an electric mixer, beat the cream cheese until creamy. They add a circle of puff pastry on top, cut to be. Preheat the oven to 325 degrees F. Lightly grease a bundt pan. Place 18 paper liners in muffin pan (s). Once combined and smooth, fold in the maraschino cherries. Pour into the prepared pan and bake for 25-30 minutes, until a toothpick comes out clean from the center. Melt the butter in a microwave-safe container in 30-second intervals. Types Brownies Cakes Cookies & Bars Cupcakes Muffins & Loaves Frosting & Glazes Specialty Desserts Occasions Recipes Recipe Type:. crushed pineapple, coconut extract, instant vanilla pudding mix and 3. 1 (14 ounce) can sweetened condensed milk. Ingredients 1- Duncan Hines White Cake Mix 1- Can of Crushed Pineapple ( lightly strained) 1/2 Cup fresh flaked coconut 2 cups of fresh flaked coconut 1/2 tsp coconut extract 1/2 tsp pineapple extract Food Colouring ( red,. Spoon or pipe frosting mixture on top of angel food cake cupcakes, then top with strawberries. 1 tablespoon confectioners' sugar for dusting, or as neededFill each cupcake wrapper about 3/4 full. Fill cupcakes 2/3 full. Heat oven to 375°F (350°F for dark or nonstick pan). Bake until an inserted toothpick comes out clean. Grease and flour two 9-inch round cake pans.